A choice bottle of champagne, taken in moderation of course, has many benefits on the body. Champagne is often synonymous with luxurious parties and social gatherings. This perception has made it appear unnecessary and unhealthy. It can easily be classified with other alcoholic drinks. However, scientific evidence has proven that there are benefits that will give you reason to buy champagne online even when a warranting season is a long way off.
1. It has low calories
Are you calories conscious and afraid to add more in your glass of champagne? If this is so, you should fear no more. Champagne is considered a low-calorie drink. While red and white champagne contains up to 200 calories, a glass of this subtle drink has 95. A low dosage Champagne is also available. This option has 65 calories. This is an ideal option if you want a great stimulant with low calories. But be sure not to drink the entire bottle.
2. It is good for the heart
Many studies have been done on this drink. Among them is a published study in the British Journal of Nutrition and Reading University. They revealed that champagne is good for blood circulation and the heart. Two glasses a day has a tremendous effect on how the blood vessels function. This in turn reduces the risks of cardiovascular diseases such as heart attack and stroke.
Polyphenol, a plant chemical present in red grapes and white grapes is relatively high in these grapes but low in champagne. When you pop that bottle and trickle its pleasurable fizzle, polyphenols are absorbed in the bloodstream. Polyphenols then slow down the absorption of nitric oxide from the blood. Nitric oxide that is prevalent in high levels in the blood consequently increases the blood flow by dilating the blood vessels. This can decrease blood pressure and clotting of the blood.
3. It can keep diabetes at bay
Diabetes is a rampant lifestyle disease associated with the inability of the body to produce insulin. So if your family has a history of diabetes, you might consider sipping a little more champagne sporadically.
Dry wines, especially the sparkling, have the lowest levels of carbohydrates. A study in Canada shows that champagne can lower the risk of getting diabetes type 2 to 13 percent.
4. It can give you a healthy skin
Want to have youthful skin? Then click your glass for a toast of champagne. According to dermatologists, champagne has antioxidants that are up to 50 times more powerful than vitamin C and E. So every sip protects the skin’s vital collagen. It protects elastin from free radicals from the environment and oxidative stress.
It also has a lightening tartaric acid that promotes the growth of an even skin tone. Champagne also has antibacterial agents that can fight skin breakouts. It has polyphenol which prevents skin inflammation and redness. Carbon dioxide in champagne also enhances skin tightening.
5. It improves the short term memory
Moderate consumption of champagne influences cognitive functioning such as the memory. This was proven by scientists at Reading University about two years ago. Some rats were given some bubbly daily for six weeks and then they were required to complete a maze. Their performance increased from the initial 50 per cent to 70 per cent.
Champagne contains some protein content that benefits the short term memory and delays the onset of Alzheimer’s and dementia. These two are degenerative illnesses.
6. It lifts your mood
If you are having a bad day or your moods are on the rocks, champagne can boost your mood giving you the clarity of your emotions. The presence of zinc, potassium and magnesium in champagne is responsible for that buoyant feeling you get when you sip a glass.
You do not need to wait for an occasion to have a sip or two. Occasional consumption of champagne is far healthier than most alcoholic drinks. With champagne, you can drink yourself to health.
Written by Jake Gibson